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The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars - Fermenting, Distilling, Infusing

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Management number 231841421 Release Date 2026/06/18 List Price US$10.33 Model Number 231841421
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Translated into English for the first time this guide offers tips on vinegar fermentation distillation and infusion The authors instruct readers on the optimal conditions for creating high-quality vinegar using every imaginable starter material from wines to fruits to herbs as well as recipes for using vinegar in cooking cleaning and healthy living Detailed step-by-step instructions for more than 100 recipes ensure that both beginners and experienced vinegar crafters will discover new techniques Read more

ISBN10 1943015023
ISBN13 978-1943015023
Language English
Publisher Spikehorn Press
Dimensions 7 x 0.75 x 10 inches
Item Weight 2.31 pounds
Print length 188 pages
Publication date September 1, 2015

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