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| Management number | 231841421 | Release Date | 2026/06/18 | List Price | US$10.33 | Model Number | 231841421 | ||
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Translated into English for the first time this guide offers tips on vinegar fermentation distillation and infusion The authors instruct readers on the optimal conditions for creating high-quality vinegar using every imaginable starter material from wines to fruits to herbs as well as recipes for using vinegar in cooking cleaning and healthy living Detailed step-by-step instructions for more than 100 recipes ensure that both beginners and experienced vinegar crafters will discover new techniques Read more
| ISBN10 | 1943015023 |
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| ISBN13 | 978-1943015023 |
| Language | English |
| Publisher | Spikehorn Press |
| Dimensions | 7 x 0.75 x 10 inches |
| Item Weight | 2.31 pounds |
| Print length | 188 pages |
| Publication date | September 1, 2015 |
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